Sep 29 Love0 How to make stock By Anand Ultra-healthy, Ultra-meaty No Comments Once in a month or so, I buy a whole chicken and stock it. Stocking is one of those processes that is wildly efficient — it uses the entire chicken…Read More
Jul 04 Love0 Jamaican Jerk Chicken By Anand Grilled, Salads, Ultra-healthy, Ultra-meaty 2 Comments My first Jamaican Jerk Chicken experience was a little disappointing. I ordered it at a restaurant in a business park after a meeting (to their credit, the standard of food…Read More